KATHE MERA

Blend, Cold-pressed

Crafted for every kitchen, this well-balanced olive oil brings harmony to every dish. Whether in the hands of a home cook or a seasoned chef, it elevates each creation with effortless perfection.

once you taste its character

You'll experience fresh, vibrant notes of olive leaves and cut grass, with subtle hints of fresh herbs that capture the true essence of nature.

enjoy it with

Cooking, drizzling or try it with:

Vegetables

Raw, roasted, or in salads

Oven Dishes

Enhances baked dishes and stews

Appetizers

Pesto, tomato-based sauces

rooted in the land

Born in the fertile lands of Corinthia and Agrolis, this oil is crafted from the finest cultivars. These regions, known for their ideal climate and rich soil, produce olives with unparalleled depth of flavor.

Packaging Information

Every bottle, tin, and jar of Sellas olive oil is more than a container—it’s a reflection of the care and quality within.

1L

Pet

02.030

2L

Pet

02.077

5L

Tin

TIN 02.052

KEEP TASTING

Discover more from our collection

Medium Fruitiness

Corinthia & Agrolis

Corinthia and Agrolis are renowned for their perfect climate and fertile soil, yielding olives with exceptional flavor that embody the essence of the Peloponnese.

cultivars

Manaki

Mid-November

OTHER NAMES: Kothreiki

15-20% OLIVE OIL

Megaritiki

Mid-November

OTHER NAMES: Ladolia

15-20% OLIVE OIL

Koroneiki

Early-December

OTHER NAMES: Vatsiki

17-25% OLIVE OIL